CHOCOLATE DÔMES

Chocolate Domes

Chocolate Shells:

Ingredients

Orange Filling:

Ingredients

Saffron Filling:

Ingredients

Chocolate Domes

Assembly and Finishing

  1. Spray dôme moulds with Orange and yellow Benoit cocoa butter (one mould of each)
  2. Make Dark chocolate shells with the orange color
  3. Make Milk chocolate shells with the yellow color
  4. Fill the dark one with Orange filling and close with dark chocolate
  5. Fill the milk one with Saffron filling and close with milk chocolate
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