If you are a virgin baker and do not well acquaint with the nuances and techniques of decoration then this flavored vermicelli is one of the best decorating options. It will not only add to the value of the cake aesthetically but also add a texture and crunch to your creation. We have the 100gms jar available that is apt to be used by occasional and home bakers. You need not worry about the shelf-life of our product as it stays fresh 365 days when stored properly (Refer to the storage instructions printed on the label of the jar.)
Our Vermicelli adds a fun and exciting angle to any dish it is added to. These are an absolute favorite of kids, they will instantly be drawn towards a dish that has been sprinkled with these little strands of happiness.
Get home Benoit Milk Chocolate Vermicelli and concoct delightful creations. Use it as a sprinkle on cake pops, brownies, cakes, cupcakes, and pastries. You can even use it as a topping to top off milkshakes, smoothies, and even cold-coffee. You can dunk homemade truffle balls or chocolate bonbons in our milk vermicelli for that additional crunchy exterior on the surface.
There are endless ways to use these tiny wonders of sugar to add a playful appeal to your desserts and treats.
Ingredients: Fully-Hydrogenated vegetable fat ( from Palm ) , fine sugar, Coaoa Powder10- 12%, Emulsifier:soy lecithin (322)glucose,starch,arabic gum